Service Manager Job Vacancy in BaxterStorey Tilbury RM18 – Updated today
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Full Details :
Company Name : BaxterStorey
Location : Tilbury RM18
Position :
Job Description : Night Service Manager
Free parking on site
19:00 – 3:00
£30,000.00 per year
5 shifts per week
occasional overtime
If you’re looking for a career that offers flexibility, excitement, and progression, then contract catering could be for you! At BaxterStorey our career opportunities span industries from retail fashion to motorsport within roles across marketing, people development, sustainability, supply chain and more.
We invest heavily in training and development to give our people the confidence and industry knowledge to push the boundaries of hospitality excellence. There is endless opportunity to climb the career ladder (at any age or stage of your career!) and we offer over 500 courses across our business, from NVQ qualifications to our award-winning Chef Academy.
Our client is one of the largest online retailers in the world and has multiple sites across the UK. You will be based on a site that operates 24 hours a day and could feed anywhere up to 1500 people in a day. Our associate customers are very hardworking and have great appetites, they love hearty British foods, spicy curries and being from all over the world, their own regional specialties.
Service Manager benefits:
28 Days holiday inclusive of bank holidays.
Free Meal on shifts.
Bespoke training and development.
Pension.
Discounts available from HAPI app, from high street shops to holidays and cinemas.
Service Manager requirements:
Look after all recruitment and training for your department, assess the performance of all staff in order to establish training needs and development potential.
Ensure that all standards of food preparation and service are established in line with client expectations, that they are consistently achieved, reviewed and updated in line with current requirements.
Be aware of changing needs of customers and to develop new products and systems accordingly.
Deliver a prompt and efficient provision of all schedule services.
Control and achieve department financial targets, making recommendations for improving efficiency.
Be aware of all standards on site, ensuring at all staff adhere to the Food, Health & Safety regulations.
Attend Catering Committee/management meetings when required.
What would we like from our Service Manager?
Successful background in catering, ideally within Contract Catering.
Intermediate Food Hygiene Certificate or above.
Excellent Management experience.
Ability to display a real passion for food and customer service.
Excellent organisational skills with the ability to plan ahead.
Demonstrate analytical approach to problem solving.
Ability to work on own initiative.
Excellent communicator at all levels.
Financially and commercially astute.
We are committed to creating an inclusive working environment. To be who you are without judgement, no matter who you are or where you’re from. Where individuality is a strength and you can be proud to be you. Find out more about us at www.baxterstorey.com
Ready to join us? Apply today!
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