Crew Member Job Vacancy in Dunkin’ Chicago, IL 60609 – Latest Jobs in Chicago, IL 60609 – updated today
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Full Details :
Company Name : Dunkin’
Location : Chicago, IL 60609
Position : Crew Member
Job Description : Company Introduction:
CHICAGOLAND COMMISSARY is a locally owned, and operated Dunkin Franchise group with 25 locations throughout the Chicago and NW Indiana area. We recognize that our strength relies on great talent, using proven systems, policies and procedures to guide our store operations. We are proud of the tight knit family atmosphere each of our stores displays whether it is in one of our Chicago stores or elsewhere throughout IL. Our people make us who we are and we are proud that over 60% of our staff have been with us for over 5 years. Its this dedication and commitment to each other and our communities that make us one of the highest regarded Dunkin operators in the Midwest.
Overview:
Are you a people person? Do you like coffee? Would you like to be a part of a fun goal oriented team? If so we need to talk!!!
We are in need of real people pleasers who love to make guests and their fellow team mates happy. Come join on our family oriented team of high energy coffee fanatics. We are in need of the best of the best to join our already amazing crew. Your local Dunkin is seeking top talent and we are not afraid to pay for the best. Come show us why you belong with us! The right candidates are team players, like to have fun, know what it means to meet guest expectations. We offer above market pay, flexible schedules, free coffee and more. Apply now and come work at a place where you are valued more than just as an employee – more than 60% of our staff have been with us for over 5 years. We are growing quickly so the opportunity to advance is definitely in sight for those interested in doing more. Join us today and get started on a new path.
Responsibilities:
Team Environment:
Work well and interacts with others respectfully
Respond positively to coaching and feedback
Communicate with team members
Able to learn and execute multiple tasks
Operational Excellence:
Provide great guest service
Resolve guest issues
Follow Brand standards, recipes, and systems
Follow safety, food safety and sanitation guidelines; comply with all applicable laws
Maintain clean and neat work environment
Profitability:
Execute restaurant standards and marketing initiatives
Handle POS transactions and payments with accuracy
Prepare and deliver all products according to Brand standards
Skills and Qualifications
Fluent in English
Basic computer skills
Capable of counting money and making change
Able to operate restaurant equipment (minimum age requirements may apply)
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