Wellness Manager – Basics Market Opening Soon! (Farmington Location) Job Vacancy in Wild Rose Foods – Basics Market Beaverton, OR – Latest Jobs in Beaverton, OR

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Company Name : Wild Rose Foods – Basics Market
Location : Beaverton, OR
Position : Wellness Manager – Basics Market Opening Soon! (Farmington Location)

Job Description : Wild Rose Foods is a privately held, family owned company, leading the way in utilizing a vertically integrated farm to table business model. Our organic dairy, poultry, cattle, and other farms operations, and creameries are the primary source of high-quality food products sold in our stores.Wild Rose Foods founder Chuck Eggert is a business leader with a history of entrepreneurial successes in both grocery and consumer product branded development, manufacturing, and distribution. The Keystone enterprise is Chuck’s new endeavor that combines his past successes into a farm to table vertically integrated business model.Wild Rose Foods provides personnel and management services to several affiliated entities including Basics Market, Rock Ridge Farms, Mayfield Farm, Willamette Valley Cheese Company, and Aurora Organic Poultry Farms (collectively “Keystone & Affiliates”). The businesses of Keystone & Affiliates include retail store operations, dairy and poultry farms, creameries, and food innovation and development of new food products. We are a new, exciting start-up business that is growing rapidly.For more information about our retail store operations and how they tie in to our farms, please visit https://basicsmarket.com/We are excited to announce we are opening a new store on Farmington Rd in Beaverton. The Position: The Wellness Manager is passionate about health and wellness to provide both strong supervisory support to our employees and high-quality service to our customers. Leads the Wellness department and staff including hiring, training, and performance management. Ensures the department provides an exceptional customer shopping experience with the highest level of service and product knowledge.Job Responsibilities and DutiesManages and provides oversight to all areas of the department. Directly manages all department staff, including review writing, scheduling, and providing ongoing coaching, development and feedback. Assesses, prioritizes, and delegates tasks and production.Ensures consistency of department conditions. Ensures all areas of department are stocked, rotated, faced, and adhere to merchandising standards and category schematics.Responsible for in-stock conditions in department. Maintains appropriate inventory levels to achieve sales and margin goals.Orders products according to anticipated sales and seasonal needs. Trains staff to write orders and production schedules consistent with department goals and standards to ensure the highest level of product availability.Builds displays and arranges department products to make attractive presentations, highlighting featured/unique/seasonal items.Plans for weekly ads, events and holidays using tools and reports. Works with store management to understand and respond to current store trends.Maintains professional vendor relationships.Develops and maintains teamwork among all members of the team.Ensures customer special orders are accurately placed and delivered.Receives and unloads merchandise, checking quality, count and condition. Communicates any issues to management and merchandising team.Stocks and rotates products with attention to product quality and expiration dates.Maintains the organization, rotation and cleanliness of back stock areas.Assists customers with product selection. Shares product knowledge with customers. Makes recommendations and suggestions based on customer needs.Demonstrates ability to multi-task and manage own time. Adjusts priorities, productivity, efficiency and speed based on needs and conditions of department and store.Observes all rules and policies as listed in the Wild Rose Foods Staff Handbook.Assists with other departments and at other Basics locations as needed.Facilities, Sanitation, Work Safety and Food Safety: Adheres to work and safety policies set forth by the company and regulatory agencies.Performs janitorial tasks in compliance with sanitation standards established by store policy and state and local health departments. Contributes to store cleanliness.Maintains equipment, informs store/department management of any problems.Reports all safety concerns and work-related injuries to management.Frequent handwashing is required.Required Qualifications and Skills: · 2 years industry-related experience, including knowledge of current wellness products and trends required.· Previous supervisory or management experience required.· High School Diploma or equivalent· Ability to move about workspace settings, store facilities, general workplace, and other assigned work areas that may be on or off Basics premises to prepare foods.· Must have working knowledge, skill, dexterity or means to such with scales, labeling, merchandise scanners or ability to master new equipment for the purpose of transacting with customers to accomplish work.· Skills to manage financial results, including labor, sales and profit margin.Job Type: Full-timeBenefits:401(k)401(k) matchingDental insuranceEmployee assistance programEmployee discountFlexible spending accountHealth insuranceLife insurancePaid time offRetirement planVision insuranceEducation:High school or equivalent (Preferred)Experience:Retail Management: 3 years (Preferred)Wellness: 1 year (Preferred)Work Location: One location

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